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| SHELL |
LIVE
TOPSHELL |
TOPSHELL
MEAT |
SMALL
PACK TOPSHELL MEAT WHOLE&SLICED |
DRIED
TOPSHELL MEAT |
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| SHELL |
LIVE
TOPSHELL |
TOPSHELL
MEAT |
SMALL
PACK TOPSHELL MEAT WHOLE&SLICED |
DRIED
TOPSHELL MEAT |
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EMPTY
SHELL |
PACKED
TOPSHELL MEAT |
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FROZEN TOPSHELL MEAT PROCESSING
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| CLEANING |
WASHING |
QUALITY
CONTROL |
GRADING |
PACKING |
Click to enlarge photo
We produce "Frozen Topshell Meat".
| Latin name: | Rapana venosa |
| Origin : | Black Sea |
| Season : | From April To February |
| Calibration : | 3L ( Extra Large ) : u - 15 pcs/kg LL ( Extra Large ) : 15 - 20 pcs/kg. L ( Large ) : 20 - 40 pcs/kg. M ( Medium ) : 40 - 60 pcs/kg. S ( Small ) : 60 - 80 pcs/kg. SS ( Small ) : 80 - 120 pcs/kg. 3S ( Small ) : 120 - up pcs/kg. |
We also produce special type topshell meat as : Pcs/gr packing, sliced, diced for special orders.
baby octopus farmers or catching.